[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.trekview.cz\/marmelada-s-laskou-delana\/#Article","mainEntityOfPage":"https:\/\/www.trekview.cz\/marmelada-s-laskou-delana\/","headline":"Marmel\u00e1da s l\u00e1skou d\u011blan\u00e1","name":"Marmel\u00e1da s l\u00e1skou d\u011blan\u00e1","description":"V\u00fdroba dom\u00e1c\u00edho d\u017eemu nebo marmel\u00e1dy nen\u00ed \u017e\u00e1dn\u00e1 v\u011bda. Sta\u010d\u00ed se dr\u017eet jednoduch\u00e9ho postupu a osv\u011bd\u010den\u00fdch rad. \u010cistota z\u00e1kladem v\u0161eho Z\u00e1kladem dobr\u00e9 a kvalitn\u00ed marmel\u00e1dy krom\u011b \u010derstv\u00e9ho ovoce, jsou dob\u0159e umyt\u00e9 [&hellip;]","datePublished":"2023-05-22","dateModified":"2023-05-22","author":{"@type":"Person","@id":"https:\/\/www.trekview.cz\/author\/#Person","name":"","url":"https:\/\/www.trekview.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/1e120f96477763896a9e7ab3663c076bf8b67ca32fa1a5943b70761da502a7a7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/1e120f96477763896a9e7ab3663c076bf8b67ca32fa1a5943b70761da502a7a7?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"trekview.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.trekview.cz\/wp-content\/uploads\/img_a317311_w2080_t1528014382.jpg","url":"https:\/\/www.trekview.cz\/wp-content\/uploads\/img_a317311_w2080_t1528014382.jpg","height":0,"width":0},"url":"https:\/\/www.trekview.cz\/marmelada-s-laskou-delana\/","wordCount":415,"articleBody":"V\u00fdroba dom\u00e1c\u00edho d\u017eemu nebo marmel\u00e1dy nen\u00ed \u017e\u00e1dn\u00e1 v\u011bda. Sta\u010d\u00ed se dr\u017eet jednoduch\u00e9ho postupu a osv\u011bd\u010den\u00fdch rad.\u010cistota z\u00e1kladem v\u0161ehoZ\u00e1kladem dobr\u00e9 a kvalitn\u00ed marmel\u00e1dy krom\u011b \u010derstv\u00e9ho ovoce, jsou dob\u0159e umyt\u00e9 sklenice, kter\u00e9 p\u0159ed samotn\u00fdm pou\u017eit\u00edm je\u0161t\u011b propl\u00e1chn\u011bte, t\u00edm se zbav\u00edte zbytk\u016f \u010distic\u00edho prost\u0159edku. Pokud chcete m\u00edt sklenice opravdu pe\u010dliv\u011b sterilizovan\u00e9, nen\u00ed nic jednodu\u0161\u0161\u00edho, ne\u017e je nechat tzv. vyva\u0159it, t\u00edmto zp\u016fsobem byste m\u011bli postupovat, i co se t\u00fdk\u00e1 v\u00ed\u010dek. V\u00a0dob\u00e1ch, kdy neexistovaly sapon\u00e1tov\u00e9 p\u0159\u00edpravky, se k\u00a0vyplachov\u00e1n\u00ed sklenic pou\u017e\u00edval alkohol (pro tro\u0161ku jinou chu\u0165 lze alkohol p\u0159idat p\u0159\u00edmo do marmel\u00e1dy).Jak postupovat p\u0159i samotn\u00e9m va\u0159en\u00edPokud k\u00a0ovoci p\u0159id\u00e1te cukr, je nutn\u00e9 v\u00a0pr\u016fb\u011bhu va\u0159en\u00ed sm\u011bs prom\u00edch\u00e1vat, aby se nep\u0159ichytila, chu\u0165 d\u017eemu by pak nemusela b\u00fdt nejlep\u0161\u00ed. V\u00a0pr\u016fb\u011bhu varu odeb\u00edrejte l\u017e\u00edc\u00ed p\u011bnu, kter\u00e1 vznik\u00e1 a zp\u016fsobila by pozd\u011bj\u0161\u00ed zakalen\u00ed.Kvalitn\u00ed ovoce z\u00e1kladem v\u0161ehoJen opravdu kvalitn\u00ed marmel\u00e1du z\u00edsk\u00e1te p\u0159i pou\u017eit\u00ed opravdu kvalitn\u00edho a chemicky neo\u0161et\u0159en\u00e9ho ovoce (jahody, maliny, broskve, meru\u0148ky). Dal\u0161\u00ed p\u0159\u00edsadou sm\u011bsi jsou \u017eel\u00edrovac\u00ed p\u0159\u00edpravky a cukry, kter\u00e9 zajist\u00ed ztuhnut\u00ed sm\u011bsi. Pokud p\u0159id\u00e1te tro\u0161ku alkoholu, ten dok\u00e1\u017ee marmel\u00e1du nejen zakonzervovat, ale dodat j\u00ed i specifickou p\u0159\u00edchu\u0165), nesm\u00ed se to v\u0161ak p\u0159eh\u00e1n\u011bt, jinak by se mohlo st\u00e1t, \u017ee marmel\u00e1da neztuhne. Po p\u0159id\u00e1n\u00ed \u017eel\u00edrovac\u00edho p\u0159\u00edpravku sm\u011bs u\u017e d\u00e9le neva\u0159te.Kdy\u017e je d\u017eem hotov\u00fdJednoduchou zkou\u0161kou zjist\u00edte, zda je d\u017eem hotov\u00fd a p\u0159ipraven\u00fd k\u00a0pln\u011bn\u00ed do sklenic. Malou l\u017ei\u010dkou odeberte tro\u0161ku zava\u0159eniny a nalijte do misky nebo na mal\u00fd tal\u00ed\u0159ek. B\u011bhem kr\u00e1tk\u00e9 chvilky by m\u011bl vychladnout a ztuhnout. Pak u\u017e sta\u010d\u00ed jen naplnit sklenice, uzav\u0159\u00edt dob\u0159e sterilizovan\u00fdm v\u00ed\u010dkem a oto\u010dit tak, aby byly dnem nahoru. Sklenice s\u00a0marmel\u00e1dou \u0159\u00e1dn\u011b ozna\u010dte podle druhu ovoce a hlavn\u011b m\u011bs\u00edcem a rokem v\u00fdroby, i kdy\u017e to mo\u017en\u00e1 bude zbyte\u010dn\u00e9, nebo\u0165 dom\u00e1c\u00ed d\u017eem jist\u011b velmi rychle zmiz\u00ed.                                                                                                                                                                                                                                                                                                                                                                                        4.2\/5 - (16 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Marmel\u00e1da s l\u00e1skou d\u011blan\u00e1","item":"https:\/\/www.trekview.cz\/marmelada-s-laskou-delana\/#breadcrumbitem"}]}]